Jl Sugriwa, Ubud , Bali
WILD VEGAN MEDICINAL FOOD
Seasoned with warm spices of star anise and cinnamon and smooth coconut cream
Locally grown Sweet Corn and potato with delicate herbal notes. Finished with coconut cream
A savory and colorful skewer combining firm tofu, earthy mushrooms, sweet pineapple, crisp onion, and vibrant red capsicum.
A blend of four types of kale plus baby spinach
A blend of seasonal wild greens from our organic farm in Tabanan
A trio of our Roasted Red Pepper, Caramelized Onion, and our famous Original Hummus.